Our restaurant is inspired by Italy, from trips to Naples to the lightness of southern Italy and traditional local gastronomy. We bring the art of baking Neapolitan pizzas straight from the famous Neapolitan school, while the art of making homemade dough is something we learned from our lovely Italian nuns. We've been food lovers since 1989, and since then we've been impressed by the flavours of many countries. This year, after 13 years in Austria, we bring the Mediterranean sunshine back home to Keszthely.

We welcome all lovers of Italian homemade pasta and Neapolitan pizza in the centre of Keszthely !

Chi Vediamo! Boun Apetito!